St Johns Heineken Hotel, Bar & Restaurant

Download Brunch Menu

Brunch Menu

Available Saturday & Sunday between 9am & 3pm

Muesli 10

Milk - yoghurt - berry compote

Soup of the Day 14

Warm bread

French Toast 14

Bacon - caramelised banana - maple syrup - toasted almonds

Croque Monsieur 15

Toasted white bread - white sauce - cheese - ham

Mushrooms on Toast 14

Garlic mushrooms - toasted ciabatta - dressed rocket - sheep's milk feta

Eggs Benedict 14

Poached eggs - English muffin - ham or bacon or spinach - hollandaise

Eggs Royale 15

Poached eggs - English muffin - salmon - hollandaise

Zany Zeus Halloumi Tartlette 17

Red onion and raisin marmalade - rocket - pinenuts - basil pesto 

Big Breakfast 17

Two eggs poached, fried or scrambled - garlic field mushrooms - chorizo sausage - tomatoes - grilled bacon - St Johns hash brown - toast

Vegetarian Breakfast 17

Two eggs poached, fried or scrambled - garlic field mushrooms with feta - tomatoes - tofu - St Johns hash brown - toast

Chicken Caesar Salad 17

Cos lettuce - croutons - bacon - anchovies - boiled egg

Seared Salmon 26

Nicoise salad - warm gourmet potatoes - Cos lettuce

Sirloin Steak 27

200gm sirloin - mixed salad - duck fat potatoes - Yorkshire pudding - beurre maitre d'hotel

Bratwurst and Mash 16

Bratwurst sausage - buttery mash - caramelised onions - jus

Smoked Marlin Risotto 20

butternut - shaved parmesan

Sides

Bacon 4.5

Sausage 4.5

St Johns hash-brown 4.5

Oven roasted Roma tomato 3.5

Mushroom 3

Spinach 4

Crispy onion rings 5

Gluten free bread 3