St Johns Heineken Hotel, Bar & Restaurant
$3 per item
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Sticky, glazed pork belly - five spice - pineapple (gf)
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Arancini - tomato and basil sauce (v)
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Ginger and soy Angus beef kebabs (gf)
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Salmon rillette - dill and lemon - crostini
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Falafel - tahini sauce (v)
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Calamari - tartare sauce
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Crostini - tapenade - hummus
$4.5 per item
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Crispy duck parcel - hoisin - spring onion
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Rare sliced beef - duchesse potato - horseradish chive cream
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Prosciutto wrapped figs - brie
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Ginger and soy chicken kebabs (gf)
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Smoked salmon blinis - dill creme fraiche
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Honey-glazed kumara - Halloumi - caramelised ginger onions (v,gf)
$6.5 per item
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Seared Atlantic scallop - capsicum relish(gf)
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Rare seared tuna loin - mango - red onion - tomato salsa (gf)
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Heineken battered Clevedon oysters - tartare sauce
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Lamb sweet breads - puff pastry basket - grain mustard - spinach
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Coriander, peanut and coconut prawns - lime dipping sauce (gf)
